About Us

Our Story

Mayfair Hospitality is a premier hospitality group dedicated to providing guests with exceptional dining experiences. Our commitment to quality, service, and culinary excellence has earned us a reputation as one of the top restaurant groups in the industry.

We operate four restaurants and three cafes in various locations, each with its unique atmosphere, menu, and style. Our restaurants offer a diverse range of cuisines, including Mediterranean, English, Pan-Asian and healthy living. Whether you're in the mood for a quick bite or a leisurely meal, we have something for everyone. Our menu items are prepared using the freshest ingredients and are presented with an emphasis on aesthetics to enhance your dining experience.

Our team of experienced chefs, servers and managers are dedicated to providing exceptional service and attention to detail to ensure that every aspect of your dining experience is enjoyable and memorable.

At Mayfair hospitality, we believe that dining should be a pleasure and not just a necessity, and we strive to make every meal a memorable one.

Mission

Our mission is to provide the highest standard of hospitality services and to be the best in everything we do, by constantly improving our facilities, services, and staff. We are dedicated to creating a memorable experience for our guests while promoting a culture of excellence and teamwork among our employees.

Vision

Our vision is to be the leading provider of exceptional and memorable hospitality experiences, where every guest feels valued and at home, and where our team members are empowered to deliver exceptional service with passion and dedication.

Market & Industry

Mayfair hospitality target market is anyone who wants to enjoy a good meal, cooked professionally, and served with courtesy. Our cuisines offer a variety of menus and choices that can be pleasant for every one of every age group. Our promise of keeping our quality and standards the highest at affordable prices is what keeps us going.

Management &
Organizational Structure

Mayfair hospitality continues to grow and the main reason for this is the superb range of brands that come under its umbrella - brands that appeal to all sections of Qatari society. They range from dining at premium outlets like the Doha Golf Club or sipping the best coffee at the relaxed CAF café terrace at Porto Arabia.

Not everything that Mayfair hospitality does is visible to the eye, however, with the company providing consultancy services for concept design, concept enhancement and management operations for a host of other hospitality companies within Qatar. High profile Event management is an important part of what we do.

Message from CEO

I am a result oriented, hardworking and self-motivated individual with management skills, great attention to details, a passion for hospitality and committed to delivering outstanding experiences to discerning guests. To me the food in my cuisine means not just nourishment or consumption. It is a tasteful balance through a mindful approach that is conscious of the food's origin and its nutritional value. Seasonal and regional ingredients are the key to my cooking, striking a balance between style and substance.

Chef Baran Yucel
Message from Culinary Director

"Quality first" is our motto. The secret to a successful customer experience is to promise and deliver quality ingredients, safe to consume food and genuine recipes in a timely and efficient manner. Listening attentively to our customers is an added value that we present to our clientele. Following up with our corporate and social responsibility is also a cornerstone in our mission and strategy.

Elias Sahyoun
Message from Director of Operatons

Marketing & Advertising

At Mayfair Hospitality, we take marketing seriously, ensuring that our brand reaches the right audience with impactful messaging and strategic execution. Our top-tier marketing team continuously refines and implements cutting-edge strategies that drive engagement, build brand awareness, and ultimately convert potential customers into loyal guests. With a strong focus on innovation and market trends, we have established a reputation for success in the ever-evolving hospitality industry.

A key pillar of our marketing strategy is content marketing, where we create valuable, informative, and engaging content tailored to attract and retain our target audience. From compelling storytelling to insightful industry updates, we ensure our content resonates with potential customers, reinforcing our brand’s credibility. Additionally, we leverage influencer marketing, collaborating with individuals who have a significant online presence to authentically promote our services and enhance our digital reach.

Our team is highly skilled in search engine optimization (SEO), employing advanced keyword research, link-building strategies, and content optimization techniques to improve our website’s visibility in organic search results. Through email marketing, we maintain a direct and personalized connection with our audience, delivering targeted messages, promotions, and exclusive offers to our growing list of subscribers.

In the dynamic world of social media marketing, we strategically use platforms to engage with our audience, foster meaningful interactions, and showcase our brand’s unique offerings. Whether through visually compelling posts, interactive campaigns, or customer engagement, we ensure a strong digital presence that drives results. Beyond digital strategies, we believe in the power of personal marketing—every team member at Mayfair Hospitality is trained to be an ambassador of our brand. From frontline staff to management, we empower our employees to be confident salespeople, ensuring that every guest interaction leaves a lasting impression.

With a well-rounded, data-driven marketing approach, Mayfair Hospitality continues to elevate its brand presence, attract new customers, and reinforce its position as a leader in the hospitality industry.

Social Responsibility

At Mayfair Hospitality, we believe in creating a lasting positive impact on both the environment and the communities we serve. Our approach to social responsibility is deeply rooted in sustainability, ethical business practices, and community engagement. By integrating eco-friendly initiatives and socially responsible policies into our operations, we are committed to making Qatar greener, more inclusive, and socially conscious.

Environmental sustainability is at the core of our business. We prioritize using locally sourced ingredients whenever possible, reducing our carbon footprint while supporting Qatar’s economy. Our takeaway packaging is 100% compostable, helping to minimize plastic waste and promote a cleaner environment. We actively contribute to making Qatar a greener place by implementing sustainable business practices, including responsible waste management. To further reduce our environmental impact, we compost food leftovers and waste, ensuring that we minimize landfill contributions and support a circular economy.

Beyond environmental efforts, our commitment extends to social responsibility. We believe in giving back to the community through charitable donations, volunteer work, and various social initiatives that foster positive change. Our employees are at the heart of our success, and we are dedicated to providing fair wages, comprehensive benefits, and a diverse, inclusive work culture where everyone feels valued and empowered. Ethical sourcing is also a key part of our commitment, as we carefully choose suppliers who align with our values of sustainability and ethical responsibility.

At Mayfair Hospitality, we see social and environmental responsibility not as an obligation, but as a way of life. By continuously striving for sustainable growth and meaningful community engagement, we aim to set new standards in responsible hospitality while making a real difference for future generations.